Meat Church: Dia de la Fajita Masserie diSant'eramo The intoxicating smell of smoked
Description
The intoxicating smell of smoked maple wood
Use as a finishing sauce on vegetables as well
Slow smoked all by hand in small batches
fish and vegetables
Meat Church: Dia de la Fajita Masserie diSant'eramo The intoxicating smell of smokedWhat day is it? Da de la fajita (Day of the FAJITA)!!! We live in Texas so we know fajitas. We eat authentic Tex Mex good constantly. We worked with respected chefs and pitmasters until we perfected the right formula. We hope you are going to love this authentic southwestern fajita seasoning with a hint of citrus.
Exchange/Return Notes
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